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Lagan nu bhonu in Seattle

Achar (Godiwala’s), Rotli, Sarya, Chicken Farcha, Patra ni machi, Sali Boti, Pulao daar and Lagan nu Istew. Lagan nu custard for Dessert.

Khaman na ladoo for Pug Ladoo ceremony

  Khaman na ladoo These are made for a baby’s “pag ladoo ceremony“. This is when a baby starts standing. Recipe Ingredients For Rice covering …

Parsis liked to eat British fare, specially during the pre-indence days, during the British Raj.

Vividh Vani Recipe: Toad in a hole

Toad in a hole trsnlated from the Vividh Vani Cookbook

Jardalu Chicken

1/2 lb Chicken thighs cut into small bite size pieces2 Onions finely sliced3 tsps ginger garlic paste1/4 tsp caraway seeds1/2 tsp Mace / JaventriSalt to …

Easy Creamy Coconut Delight or Parsi Kopra Pak

This Koprapak (1 lb for $7) is available from Roshan Rivetna in Chicago, USA. For more details go to https://parsicuisine.com/parsimithaishop/ Ingredients: 1 cup coconut, grated. (frozen grated …

Madavsaro Kharaptu Recipe

Madavsaro The Madavsaro ceremony is done four days before the wedding. The families of the bride and the groom each plant a young tree in …

Muktad 2024

Parsi Muktads start August 5 and end August 14. Malido and Daran are offered during prayers in these holy days. [the_ad_placement id=”after-content”] ParsiCuisine.com Hi, I'm …

Parsi Lamb tender and tasty with baby potatoes.

“Has anyone cooked with Costco Australian Lamb? I have tried making sali botti, biryani with it but each time it comes out with a almost dark color and tough. Is it my masala or what! Using adoo lasan (ginger garlic ) to marinate. Any tips to keep the meat light colored and tender?”

The response I got was so nice! People do help out with tips ! Thank you everone on PER and ParsiCuisine group.

Whale

Whale of a  Sev ni boi. Made with Sev, Vanilla, Sugar and decorated with Almonds, Raisins and Pistachios. Who can spot the diamond ring in …

Whichever word terminology is used Happy Navroze / Nawruz / Nooruz / Navroz is a celebration of spring. 

Happy Navroz

Whichever word terminology is used Happy Navroze / Nawruz / Nooruz / Navroz is a celebration of spring. 

Haft Sheen/Seen Sofreh (spread) for Naurooz

Hamā Anjuman Prayers for Naurooz In English, Farsi and Gujarati

Happiness comes with food

Lemon Shortbread Cookies  https://parsicuisine.com/lemon-hortbread-cookies/ ParsiCuisine.com Hi, I'm Rita. I'm Mother to 2 amazing kids, author of several best-selling cookbooks, a freelance food writer & full …

Essentials of a Parsi Kitchen

Essentials of a parsi kitchen

Ginger Garlic Paste 1 cup of peeled and washed ginger, garlic and green chillies. (Equal amount ratio) 1 tsp salt 1 tsp cumin seeds Grind …

Gor Papri a treat for Makar Shakranti

Kite flying and Makar Shakranti greetings! May your kites fly high and never get cut! A treat of gor papri made by a parsi lady.

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