Oils and Fats

The Saffron Elaichi Gulab Jamun

ParsiCuisine.comFebruary 25, 2026February 25, 20262 Comments

Saffron Elaichi Gulab Jamun by Rita Jamshed Kapadia The Gulab Jamun is one of the most popular indian sweet, served at restaurants in the states.”Gulab” means “Rose” and “Jamun” means a “Drop”. Translated these are …

Agharni or Agarni Almond Birthday Butter Charoli Clarified Butter Culture, Festivals, Traditions Dessert Ghee Grains Rice, Dal and other Lentils Jashan & Gahanbar Milk Mother's Day naurooz Navjote Navroze Nawruz Nuts Oils and Fats Parsee Parsi Persian Pune Recipes Rose Saffron Sanjan Semolina (Rava) Snack Surat Travel Guide for Restuarants and Caterers Worldwide Udvada UK USA Vanilla Video Wedding

Ravo

ParsiCuisine.comDecember 17, 2025December 17, 202514 Comments

Parsi Ravo Recipe

Appetizer Olive Oil

Homemade Crispy Potato Chips

ParsiCuisine.comNovember 16, 2025November 16, 2025Leave a Comment

Homemade crispy spiced potato chips.

Butter Maska Recipes

Polson Butter

ParsiCuisine.comOctober 24, 2025October 24, 20257 Comments

All those Biharis in a position to remember the smells and flavours of their breakfasts from the 1950s-60s, may jump at the mention of Polson butter. It may please them to know of a very …

Beverages & Drinks Dessert Egg Free Ghee Gluten Free Grains Rice, Dal and other Lentils Oils and Fats Recipes Rice Toddy Vegetarian Vividh Vani by Meherbai Jamshedji Wadia

Sandhra

ParsiCuisine.comDecember 27, 2025August 23, 20255 Comments

Parsi Sandhra – An ancient delicacy. Sandhra are fluffy white pancake like delicacy. They are made from rice flour that is kept to rise. You got to make them to know the taste of bygone days!

Almond Clarified Butter Culture, Festivals, Traditions Ghee Grains Rice, Dal and other Lentils Nuts Recipes

Food made for the holy days of Muktad

ParsiCuisine.comJuly 7, 2025July 7, 2025Leave a Comment

10 days of Muktad along with the holy days of Gatha Food cooked for Muktad prayers is kept on a table set aside with the Afargan. Items like Malido, Daran, Papri for chasni are prepared. …

Almond Beef Chicken Fish & Seafoods Ghee Main Dish - Meats Mutton Persian Recipes Rice Spices

80 Biryanis around the world

ParsiCuisine.comJune 6, 2025June 6, 20254 Comments

Best Biriyani Around the world and its OriginBiryani was originated in Iran (Persia) and it was brought to South Asia by Iranian travelers and merchants. Local variants of this dish are popular not only in …

Appetizer Bagel Bread Butter Maska

How to make Maska (White Butter)

ParsiCuisine.comApril 11, 2025April 11, 20252 Comments

maska

Ukhadiche modak are made down south in Tamil Nadu too, only the name differs, they are called kolakotai (the 'la' is kamala'cha 'la'). Written as kozhakotais. And they have two varieties, sweet and salted.

Bengali Butterschmalz - clarified butter or ghee Clarified Butter Coconut Culture, Festivals, Traditions Dessert Ganesh Chathurthi Ghee

Modak – Meaning and metaphor

ParsiCuisine.comSeptember 23, 2024September 6, 20242 Comments

Ganpati Bappa Morya

Appetizer Chicken Clarified Butter Ghee Main Dish - Meats Masala Recipes Red Chilli Rice Tandoor Video

Tandoori Chicken

ParsiCuisine.comSeptember 23, 2024June 26, 20246 Comments

INGREDIENTS 2 pounds skinless, boneless chicken breasts, halved lengthwise 6 garlic cloves, finely grated 4 teaspoons finely grated peeled ginger 4 teaspoons ground turmeric 2 teaspoons garam masala 2 teaspoons ground coriander 2 teaspoons ground …

Almond Culture, Festivals, Traditions Dessert Ghee Grains Rice, Dal and other Lentils Recipes Rose Snack Valentines Day Vegetarian

Parsi Sev

ParsiCuisine.comMarch 13, 2024March 13, 202426 Comments

Parsi Sev

Health benefits of Ganthoda powder in Parsi Vasanu

Almond Charoli Cinnamon Dessert Dill (Suva) Energy Flour Ganthoda Gastric Discomfort Ghee Ginger Grains Rice, Dal and other Lentils Health Herbs Immunity Javantri Joint Pain Nutmeg Nuts Oils and Fats pipramul Pumpkin Seeds Recipes Snack Special Diet Spices vasanu Vegetarian Vividh Vani by Meherbai Jamshedji Wadia Wheat Wheat

Health benefits of Ganthoda powder and Vasanu

ParsiCuisine.comAugust 30, 2023August 30, 202312 Comments

Health benefits of Ganthoda powder and Vasanu

Baby Butter Butterschmalz - clarified butter or ghee Clarified Butter Digestion Gastric Discomfort Ghee Health Inflammation Oils and Fats Vegetarian

Thanks for Clarifying

ParsiCuisine.comAugust 15, 2023August 15, 2023Leave a Comment

If you are looking for a healthy butter alternative for cooking, try ghee. Ghee is clarified butter, pure, golden butterfat, removed of milk solids and water. It also has a high smoke point, making it …

Butter Culture, Festivals, Traditions Eggs Parsee Parsi Potato Recipes Special Diet Vegetable Vegetarian

Swiss Potato Rosti made with Parsi Potato Sali

ParsiCuisine.comMarch 14, 2023March 14, 2023Leave a Comment

Swiss Potato Rosti made with Parsi Potato Sali. This dish was inspired by the Swiss Potato Rosti served in Zurich, Switzerland. Also known a Parsi Sali per eeda Ingredients 2 Eggs 1/2 cup Parsi Potato …

News Oils and Fats

Irish Tea Cake

ParsiCuisine.comMarch 12, 2023March 10, 2023Leave a Comment

Irish Butter Kerrygold Has Conquered America’s Kitchens or NOT ?

The Saffron Elaichi Gulab Jamun

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Ravo

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Homemade Crispy Potato Chips

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Polson Butter

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Sandhra

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Food made for the holy days of Muktad

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80 Biryanis around the world

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How to make Maska (White Butter)

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Modak – Meaning and metaphor

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Tandoori Chicken

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Parsi Sev

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Health benefits of Ganthoda powder and Vasanu

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Thanks for Clarifying

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Swiss Potato Rosti made with Parsi Potato Sali

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Irish Tea Cake

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25 years of ParsiCuisine.com! Thank you all for helping keep this community strong. If you enjoyed this video please SSL – Share, Subscribe and Like.

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