Eggs

Deviled Eggs

Devilled Eggs

Updated on November 15, 2025November 15, 2025Appetizer Bread Eggs Recipes Roti Rotli Vegetarian Video

Bombay Frankie with or without egg

Updated on September 4, 2025August 19, 2025Eggs Fruit Garlic Ginger Recipes Tomato Vegetable

Eggs on Tomatoes

Tomato and Eggs go well together. A parsi favorite anyday. Served with toast on the side is my favorite way to enjoy this classic. It …

Updated on July 7, 2025July 7, 2025Almond Culture, Festivals, Traditions Dessert Eggs Jashan & Gahanbar Pistachio Recipes

Malido

Ingredients 8 Cups Whole wheat flour 550 Gram Evaporated dry milk powder (or 250 grams of mavo aka khoya) 1 kg 350 g castor sugar …

Updated on April 22, 2025February 19, 2025Akuri Eggs FUNDRAISERS Online Virtual Cooking and Cook Along Classes Recipes Video

Akuri – Traditional Parsi Akuri made the old fashioned way and with the old fashioned taste!

My daughter says: After years of observing and searching and finally finding the right vessel, the kadai. I have finally achieved Parsi akuri just like …

Parsis liked to eat British fare, specially during the pre-indence days, during the British Raj.

Updated on June 13, 2025November 21, 2024Beef Britain Chicken Eggs English Translations Goat or Lamb Mutton Main Dish - Meats Milk Onion Parsee Parsi Pork Recipes UK Vividh Vani by Meherbai Jamshedji Wadia

Vividh Vani Recipe: Toad in a hole

Toad in a hole trsnlated from the Vividh Vani Cookbook

Updated on November 18, 2024November 18, 2024Apple Apricot (Jardaloo) Cake Cherries Christmas Cranberry Culture, Festivals, Traditions Date Dessert Eggs Fig Fruit fruitcake Nuts Plums Recipes

Christmas Plum Cake

Rita’s Christmas Cake

https://parsicuisine.com/dedicated-to-all-chicken-lovers/

Updated on August 21, 2025July 3, 2024Eggs Recipes Tomato Vegetable

Fun stuff

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Updated on September 23, 2024January 21, 2024Akuri Cooking Tips Culture, Festivals, Traditions Dessert Dhansak and Masalas Fish & Seafoods Green Chillies naurooz Navjote Navroze Nawruz Omelet Parsee Parsi Recipes Scrambled Shrimp

Essentials of a parsi kitchen

Ginger Garlic Paste 1 cup of peeled and washed ginger, garlic and green chillies. (Equal amount ratio) 1 tsp salt 1 tsp cumin seeds Grind …

Updated on January 21, 2024January 8, 2024Chicken Eggs Main Dish - Meats Milk Recipes

Chicken Mahivalla / Chicken in Cream

A Parsi Baked Dish Chicken Mahivalla / Chicken in Cream INGREDIENTS 200 grms almonds, blanch, slice and fried 200 grms raisins 750 grms onions, slice …

Updated on September 12, 2023September 11, 2023Cheese Eggs Omelet

Avacado Omelet

1 avacado cut and crushed into small pieces 2 eggs 1/2 tomato sliced 1 scallion diced 1/2 cup cheese grated 1 tsp ghee salt and …

July 17, 2023July 17, 2023Eggs Scrambled

Rumble Tumble Eggs ( Scrambled Eggs )

Rumble Tumble Eggs. ( Scrambled Eggs) Walked across to my neighbor Dhanjishaw Dadabhoy, of Byramji town the other morning. He was sitting on his lawn …

Updated on March 14, 2023March 14, 2023Butter Culture, Festivals, Traditions Eggs Parsee Parsi Potato Recipes Special Diet Vegetable Vegetarian

Swiss Potato Rosti made with Parsi Potato Sali

Swiss Potato Rosti made with Parsi Potato Sali. This dish was inspired by the Swiss Potato Rosti served in Zurich, Switzerland. Also known a Parsi …

Updated on March 21, 2023March 14, 2023Eggs Potato Recipes Vegetable Vegetarian Video

Eggs over Sali or Potatoes

Updated on March 12, 2023March 12, 2023Easter Eggs Parsi Recipes Scrambled

Scrambled Eggs extra rich

Scrambled eggs are a pretty basic dish. If you can crack an egg and can turn a burner on, you’ve got the skills necessary to …

Deviled Eggs

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Bombay Frankie with or without egg

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Eggs on Tomatoes

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Malido

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Akuri – Traditional Parsi Akuri made the old fashioned way and with the old fashioned taste!

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Vividh Vani Recipe: Toad in a hole

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Christmas Plum Cake

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Fun stuff

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Essentials of a parsi kitchen

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Chicken Mahivalla / Chicken in Cream

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Avacado Omelet

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Rumble Tumble Eggs ( Scrambled Eggs )

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Swiss Potato Rosti made with Parsi Potato Sali

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Eggs over Sali or Potatoes

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Scrambled Eggs extra rich

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25 years of ParsiCuisine.com! Thank you all for helping keep this community strong. If you enjoyed this video please SSL – Share, Subscribe and Like.

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