Saffron Elaichi Gulab Jamun by Rita Jamshed Kapadia The Gulab Jamun is one of the most popular indian sweet, served at restaurants in the states.”Gulab” …
Spices
Masala Milk
It is spicy, it is creamy and it is loaded with nutrients. It is made with the divine & nutritious mixture of almonds, cashew nuts, …
Tea of India – Cutting Chai
Chai is the common equalizer in India – from the rich to the poor. No matter what their position in life, an Indian relishes a …
Parsi Sambhar, Dhansak and Garam Masala
PARSI SAMBHAR MASALA Makes about 2 cups Red chilli powder – 3/4 cup Salt – 2 tbsp Ground turmeric – 1 tbsp Asafoetida – 2 …
Health benefits of Cardamon
You can use the whole pods (remove them before serving the dish) or powder the seeds. The famous Indian masala chai gets it’s flavor from …
Ravo
Parsi Ravo Recipe
Saffron
Yes, saffron is considered both a spice and a herb, often called a “herbal spice,” because it comes from the flower’s stigmas (spice part) but is …
White Pumpkin Preserve “Kohra no Murambo”
An old parsi favorite, White Pumpkin Preserve “Kohra no Murambo”. Saw the white pumpkin today at the garden center in Home Depot !!! Murambo …
Pulav
Ingredients: 3 lbs Chicken, Lamb, Goat meat or Mutton pieces Shan Bombay Biryani Seasoning Mix 1 teaspoon ginger paste 1 teaspoon garlic paste 1 cup …
Khurshid Mehta turkey kebabs little meatballs
From Nonna’s Kitchen: A Trip to Mumbai Anna Francese Gass runs a website “Heirloom Kitchen” where she chronicles her cooking escapades with grandmothers. One such grandmother she cooked …
Bhakhra (Fried Cakes)
https://parsicuisine.com/bhakhra/
Nan Khatai
Nan Khatai These soft cookies are similar to the European dutch shortbread cookies. I flavored them with Rose and Cardamon. Very easy and fun to …
80 Biryanis around the world
Best Biriyani Around the world and its OriginBiryani was originated in Iran (Persia) and it was brought to South Asia by Iranian travelers and merchants. …
Chutney and Salmon with a new twist
Ingredients 6 – 8 Salmon Fillets 2 tsp Red Chilli powder 2 tsp turmeric 1 tsp Salt Olive Oil as needed Baking Dish Prepared Creamy …
Besan Ladoo
For any occasion, whether it is Diwali, Rakhsa Bhandhan (Raki Time) or Parsi mithu monu. These besan ladoo are so easy to make. I used to make them at 7 years of age playing with my friend.