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Online Class - https://parsicuisine.com/class-2/
Appetizer Barbeque Chicken Culture, Festivals, Traditions Eggs Main Dish - Meats Online Virtual Cooking and Cook Along Classes Parsee Parsi

Class

Registration for Online Class – Grilled Chicken & Bhida per Eedu (Okra with Eggs) What is the secret sauce? Watch me make it in my next cooking class.

We are OPEN! During this impossibly difficult time, please think of us at Himalaya for Take-Out, delivery and if you have a large family to feed, our Catering trays are still available – although we are no longer calling them “party trays”. May you and your loved ones stay safe and well, and let us feed you some love and comfort food. Curbside pickup, delivery through ChowNow, Favor, or Postmates and PRESTO! food made with love right in your own home. Thank you for 16 years of your support, here’s to 16 more! Call us to order too… 713-532-2837. With love, Chef Kaiser, Azra and the team from 16 families who work with us to serve you.
Houston News Travel Guide for Restuarants and Caterers Worldwide USA

HIMALAYA RESTAURANT AND CATERING

Hello We are OPEN at the HIMALAYA RESTAURANT AND CATERING in Houston, Texas, USA. Web: http://himalayarestauranthouston.com/ Hello all, I would like to introduce a fantastic Chef Kaiser, Azra and the team from 16 families at the Himalaya Restaurant & Catering. Houston, Texas. Food, drinks, desserts are available for delivery and pickup. During this impossibly difficult …

Recipes

Mom’s cooking

Name a dish that your mother/father cooked that is your favorite and would like it today. 🤔 Rita Purchase Link. Copy and Paste in browser – https://www.amazon.com/stores/Rita-Jamshed-Kapadia/author/B00I2V9KKA

Persian Dates
Date

Persian Dates

The Mediterranean and Middle Eastern region has always been famous for the cultivation of dates and has ancient roots. The dates of Iran are grown mainly towards the southern region of the country and especially in the provinces of Kerman, Khuzestan, Sistan & Balouchestan, Hormozgan and Bushehr. Iran produces over one million Tons of high …

Cake Dessert Recipes Vividh Vani by Meherbai Jamshedji Wadia

Italian Roll

Recipe translation from Vividh Vani cookbook. 011 ratal fine wheat flour 01 fine castor sugar, butter 2 tola Orange or malunga murraba Pa Sher milk 4 eggs Jam Butter Grind the murraba into pulp. Beat the eggs fluffy with a fork. Sift the flour, roast to make it dry but not burn. Next add the …

Bhakhra by Dolly Contractor
Bhakhra / Bhakra Contest Dessert Snack

Bhakra with toddy, ale, beer or cider

by Dolly Contractor Note: Reproduced under “Fair Use for Educational Purpose” Bhakhra is a popular Parsi snack recipe. Learn how to make/prepare Bhakra by following this easy recipe. Ingredients: • 500 gms Whole wheat flour • 150 gms Rava •100g self raising flour • 120 gms sugar (or to your taste) • 120 gms Cashew …

Creamy Coconut Chutney
Appetizer Chutney Fish & Seafoods Recipes Snack Vegetarian

Creamy Coconut Chutney

This chutney may be used on Patra ni Maachi, Salmon Baked Fish, Sandwiches, Potato Pattice and as a condiment. Ingredients: 4 tbsp desiccated coconut 1 cup cream of coconut 2 small bunches Coriander 4 green Chilies 2 tsp sugar 1 tsp Salt I lime, juice of 2 tsp cumin seeds 4 cloves Garlic roasted 1/4 …

Cookbooks Recipes Snack

Cookbook by Bhicoo J. Manekshaw

Paperback  Kindle A treasure-house of recipes and customs that define the Parsi way of life Celebrations, rituals and food inevitably go together. And so it is with the Parsis. From Navroz, the dawn of the Parsi New Year, to Navjote, the initiation ceremony of a young child, lagan or marriage, jashans and ghambhars, there …

Appetizer Recipes

Kebab

INGREDIENTS1 lb. minced meat (Beef, Turkey, or Chicken mince)2 medium onions minced with meat or chopped fine.6 garlic cloves (grind with ginger root)2 cm piece of ginger root (grind with garlic cloves)1 teaspoon each of turmeric powder, chili powder and curry powder3 tablespoons finely chopped fresh coriander4 teaspoons finely chopped fresh mint leaves2 to 4 …

Spices

Health benefits of Cardamon

You can use the whole pods (remove them before serving the dish) or powder the seeds. The famous Indian masala chai gets it’s flavor from green cardamom and ginger. 10 Health Benefits of Cardamom, Backed by Science Cardamom is a spice with an intense, slightly sweet flavor that some people compare to mint. It originated …