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Bengali Culture, Festivals, Traditions Dessert Diwali Mithai Recipes Vegetarian

Diwali Recipes

Diwali Recipes

Beverages & Drinks Lassi Milk News

Amul Pays Tribute To “Dynamic Businessman” Cyrus Mistry

The sudden death of former Tata Group Chairman Cyrus Mistry has left everyone in shock. He was killed in a road accident after his Mercedes car hit a divider in Maharashtra’s Palghar district on Sunday, …

Recipes

How to remove tarnish from silver

https://youtu.be/axeB2Cot_L0   @parsicuisine Silver Kanku Dani is tarnished and you want to remove the tarnish. Completely remove tarnish with this method. You will need: 10 – 15 Aluminium Foil pieces of 3 x 3 inches …

Cake Culture, Festivals, Traditions Dessert Easter Recipes

Honey Cake

Honey Cake Ingredients1 1/2 cup Plain flour 1/2 cup Butter 1/4th cup Oil 3/4 cup Sugar powder 1 1/2 tsp Baking powder 1/4 tsp Salt 1/4 cup Milk 1 1/2 tb sp. Vanilla essence 3 …

Recipes

Food and Wine

Welcome to My Parsi Party Parsis revel in their reputation as hedonistic gourmands. Every gathering, celebration, religious occasion, and even loss is marked by food. Writer Sabrina Medora shares never-before-printed recipes for the dinner parties …

Rita's Parsi Cuisine - Kummas.
Apricot (Jardaloo) Jardaloo Parsee Parsi Recipes

Jardalu Chicken

1/2 lb Chicken thighs cut into small bite size pieces2 Onions finely sliced3 tsps ginger garlic paste1/4 tsp caraway seeds1/2 tsp Mace / JaventriSalt to taste2 tbsp Canola Oil10 Jardalu (dried apricots) soaked in hot …

Coconut Culture, Festivals, Traditions Dessert Diwali Fruit Mithai Parsee Parsi Recipes Vegetarian

Easy Creamy Coconut Delight or Parsi Kopra Pak

This Koprapak (1 lb for $7) is available from Roshan Rivetna in Chicago, USA. For more details go to https://parsicuisine.com/parsimithaishop/ Ingredients: 1 cup coconut, grated. (frozen grated coconut) 1 1/2 cup Sugar 3 tablespoon Cream 1/2 teaspoon …

Ceremony Culture, Festivals, Traditions Dessert Jashan & Gahanbar Navjote News Wedding

Rituals and Food

Food plays a important and necessary role in our daily lives. Each ceremony we perform has an associated food involved. Guests who come to share good times and bad times, auspicious and joyous occasions have …

Ukhadiche modak are made down south in Tamil Nadu too, only the name differs, they are called kolakotai (the 'la' is kamala'cha 'la'). Written as kozhakotais. And they have two varieties, sweet and salted.
Recipes

Time and Talents club 90 years and still giving

By Author-publisher Meher Marfatia Among the most iconic institutions gifted to Bombay, the Time & Talents Club stays robust and relevant. Its firm humanitarian resolve engages with philanthropy and entertainment in wonderfully equal measure Eat …

Ceremony Culture, Festivals, Traditions Parsee Parsi Recipes Wedding

Madavsaro Kharaptu Recipe

Madavsaro The Madavsaro ceremony is done four days before the wedding. The families of the bride and the groom each plant a young tree in a pot, amidst recitation of prayers by the family priest …

Culture, Festivals, Traditions Parsee Parsi Recipes Vegetarian

Muktad 2024

Parsi Muktads start August 5 and end August 14. Malido and Daran are offered during prayers in these holy days. [the_ad_placement id=”after-content”] ParsiCuisine.com Published Author of Parsi Cuisine Cookbooks on Amazon. Rita is a Parsi …

ParsiCuisine.com

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