Earth Day
Happy Earth Day
Birthday of the hearth fire🔥
🔥Chula nu varas – Birthday of the hearth fire🔥 🌸 On Daepadar Roj Adar Mahino – 19th April 2026 🌸 On Daepadar Roj Adar Mahino, Zoroastrians celebrate the Chulah nu varas, that is, the birthday of the hearth (cooking) fire. Fire plays many roles in our lives, and one of it is to cook our […]
Bhakra with toddy, ale, beer or cider
by Dolly Contractor Note: Reproduced under “Fair Use for Educational Purpose” Bhakhra is a popular Parsi snack recipe. Learn how to make/prepare Bhakra by following this easy recipe. Ingredients: • 500 gms Whole wheat flour • 150 gms Rava •100g self raising flour • 120 gms sugar (or to your taste) • 120 gms Cashew […]
What is a Popatjee
Parsi Popatji / Popatjee INGREDIENTS METHOD 1. Break the eggs in a deep glass bowl and whisk them. Add two tablespoons ghee and the yeast and mix well. Add the milk and mix again. 2. Place the flour in a liquidizer and pour the mixture into it and whisk well. Pour the mixture into a […]
Bhakhra (Fried Cakes)
https://parsicuisine.com/bhakhra/
Eggless Bhakra Gluten free – Gluten Free and Vegetarians
Eggless Bhakra
Parsi Bhonu served for dinner onboard Artemis
Parsi Bhonu served for dinner onboard 🙂 ParsiCuisine.com Published Author of Parsi Cuisine Cookbooks on Amazon. Rita is a Parsi Zoroastrian, living in USA and cooking Parsi Foods and software development for this website. Rita has maintained this website since 1999. With roots from Ahmedabad, Navsari, Mumbai, Surat, India. Rita has created recipes that work […]
How to make Easter Eggs
Did you know Zoroastrian Parsi Easter Eggs are made from Marzipan ! See recipe here Making Easter eggs involves boiling eggs for 12 minutes, cooling them, and dipping them into a mixture of 5 cups water, 1 tsp vinegar, and food coloring for 5 minutes. Popular techniques include wrapping eggs in dye-soaked paper towels for a […]
Eggs
ParsiCuisine.com Published Author of Parsi Cuisine Cookbooks on Amazon. Rita is a Parsi Zoroastrian, living in USA and cooking Parsi Foods and software development for this website. Rita has maintained this website since 1999. With roots from Ahmedabad, Navsari, Mumbai, Surat, India. Rita has created recipes that work in USA, UK, Australia and globally!
Celebrating Navroze
Book explains Zoroastrian Ceremonies of Parsi Weddings, Navjotes, Agarni, Pug Ladoo Ceremony, Death and Birth Ceremonies
These ceremonies of joy and sad days are celebrated with Indian Parsi Foods.
Inspired by old traditional parsi cookbooks like the “Vividh Vani”, Kapadia has come up with homemade recipes.
Parsi Persian Mawa Cake
Parsi Mawa Cake. Recipe for whole mawa cake or as cupcakes.
Sagla Bagla Pastry
ParsiCuisine.com Published Author of Parsi Cuisine Cookbooks on Amazon. Rita is a Parsi Zoroastrian, living in USA and cooking Parsi Foods and software development for this website. Rita has maintained this website since 1999. With roots from Ahmedabad, Navsari, Mumbai, Surat, India. Rita has created recipes that work in USA, UK, Australia and globally!
Pastry filled with Cream or Malai Khaaja
Malai Khaaja are a treat in India, missing these in USA, I made these and they are slightly different, but they do satisfy the malai khaaja craving! Recipe Ingredients 1 heavy cream carton. Small size of 8 oz. 1 tin evaporated milk 1 lb. Mava / Khoya 3 tsp Sugar or to taste 1 tsp […]
Mumbai-based chef Mahrukh Mogrelia shares the recipe for Patrani Machhi
That Parsi food is all about sweet and sour flavours is a completely wrong notion, says fifth generation Parsi chef Mahrukh Mogrelia. “Not all our food is sweet and sour. There are a lot of fresh herbs and homemade spices that go into Parsi cooking,” shares Mahrukh, a resident of Nana Chowk in South Mumbai, […]
Recipe Contest Winner: Keri Kanda ma Gosth
Congratulations to our member Mahrukh Mogrelia Click here to Enter Contest. by Mahrukh Mogrelia Ingredients:1 kilo mutton with bones7 ripe Alphonso mangoes,peeled and keep mango whole.1 tbsp ginger garlic paste 1 tbsp green chile garlic paste 1 tbsp Kashmiri chile powder 1 tbsp sambhar masala 1 tsp curry powder1 tsp turmeric powder 1 tsp sugar2 […]