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Sali Marghi

Recipe Contest Winner: Congratulations to our member Sheroo Rusi Parekh Ingredients 750 gm Chicken cut into small or medium pieces Grind to paste all these roasted …

Akuri – Traditional Parsi Akuri made the old fashioned way and with the old fashioned taste!

My daughter says: After years of observing and searching and finally finding the right vessel, the kadai. I have finally achieved Parsi akuri just like …

Besan Ladoo

For any occasion, whether it is Diwali, Rakhsa Bhandhan (Raki Time) or  Parsi mithu monu. These besan ladoo are so easy to make. I used to make them at 7 years of age playing with my friend. 

Milk Pudding or Indian Dudh Pak

Milk Pudding Serves 4 Ingredients 6 cups milk (Amul Milk) 1/4 cup raw Rice 1 cup sugar Few pistachios, almonds and saffron strands for garnish …

Lagan nu bhonu in Seattle

Achar (Godiwala’s), Rotli, Sarya, Chicken Farcha, Patra ni machi, Sali Boti, Pulao daar and Lagan nu Istew. Lagan nu custard for Dessert.

Kumas: A unique almond cake

by Rita Jamshed Kapadia  Also spelt as Kumas Rita enjoys seeing people cook along and taste the food right away. Sharing recipes, stories, tips and caring …

Parsi Cuisine in Pune

Dorabjee & Sons

Khaman na ladoo for Pug Ladoo ceremony

  Khaman na ladoo These are made for a baby’s “pag ladoo ceremony“. This is when a baby starts standing. Recipe Ingredients For Rice covering …

Hot Summer Days call for Cold Falooda!

A Parsi Story: Sugar in the Milk

I would like to take you on a journey into the culture, and nuances of the Parsi Cuisine of India. I would like to present to …

Chikoo Milk Shake

by Rita Jamshed Kapadia Chikoo Fruit and Milk Shake is sold on the streets of Ahmedabad, India. I used to enjoy this cooling and filling …

Dhanshak Masala

Dhanshak Masala Dhansak Masala Powder Ingredients Method Check and clean all Ingredients for debris and keep in sunlight for 1 day. Roast on Tava taking care …

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