Dark Chocolate Truffle Mousse

January 22, 2020January 22, 2020 By Rita Jamshed Kapadia No comments

by Homi M

Ingredients
1 packet instant mousse mix

Preparation Time: 5 minutes

Pour it in !

Pour milk into a bowl

Add packet of instant mousse mix

Beat!

Beat with electric mixer on low speed until thickened.

Whip at highest speed for 3-5 minutes

Spoon & Enjoy!

Spoon into dessert dishes.

Top!

Top with a cherry

Chill!

Chill for 1 hour or freeze for 15 minutes

Kid Cooks Wanted!

Rita Jamshed Kapadia

Rita Jamshed Kapadia's Mega cookbook "Parsi Cuisine Manna of the 21st Century" and individually published cookbooks / e cookbooks of the "Parsi Cuisine" series are available on our Amazon.com Shop - https://www.amazon.com/shop/parsicuisine Occasionally we offer special promotions to our customers. These offers are for a limited time only, sign up for our newsletter for monthly updates!

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Rita Kapadia

Thank you for your visit to ParsiCuisine.com. Welcome to Good food, Good health and a Good Life. This website has been established since 1999 for sharing recipes and enjoying cooking / cook along classes and experiences. Most of the recipes are made and cooked in America. Since 1999, Rita Kapadia, founder of ParsiCuisine.com has published "Parsi Cuisine Manna of the 21st Century” Cookbook provides classical and regional recipes as well as an introduction to Indian Parsi Heritage, History, and Culture. Besides being a reliable reference, it also makes an ideal gift for your children and friends during holidays. Order using the "Contact" form here on site (USA) or directly from Amazon worldwide.

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Dark Chocolate Truffle Mousse