Kyani Bakery new custard bun

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Most of you may know the iconic Kyani Bakery at Metro. The granddaughter of Aflatoon Shokri is the main baker at the restaurant and has introduced amazing items that will appeal to our western palate. The pricing quality service and the product are excellent. Natasha Shokri has introduced a custard bun but is called cream Bun as locals understand cream and not custard. I tried the veg puff and brownies too…. Amazing… lots of other products too but as I tasted these hence the mention. Nostalgic journey through childhood too while enjoying these goodies… Natasha success to you and await for your next creation.

Books available on Amazon Manna of the 21st Century: Parsi Cuisine Paperback Hardcover Indian Parsi Kitchen Celebrations: Celebrating Zoroastrian Festivals and Traditions Dhansak: Parsi Cuisine

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