Bhakhra made in an “Ebelskiver” pan. The dutch call these Poffertjes

I wandered around in the kitchen section of Costco almost unconsciously thinking I need better non-stick pans. My eyes rested on a wonderful box of Ebelskiver  pancake pan.
Somehow I thought this pan could make excellent Indain Parsi Bhakras. I bought the pan.

Rushed home and dug out the bhakhra recipe from my cookbook for #fiestafriday

I know Bhakhras are fried, so I added some good old ghee(clarified butter) to the pan and fried them on the stove in the Ebelskiver Pan.

Here is what I got, the dutch also call them Poffertjes.

Here is the recipe enjoy.


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Rita Jamshed Kapadia

Cookbooks are available on Amazon. 

7 Comments Add yours

  1. Now you’re talking – I have two of these pans; one is electric and the other goes on top of my stove. Thanks for experimenting and sharing your experience/pan/recipe with Fiesta Friday. Now I have to go back and get the recipe.

  2. Megala says:

    Looks so tempting!

  3. Lily says:

    These pancake bites look delicious. My kids would love them. Thanks for sharing!

  4. Rita says:

    Yes they are sweet and delicious. Kids eat these all the time in my home. Rita

  5. I always think these look so lovely – I really should get myself a pan! 🙂 Thanks for sharing at Fiesta Friday.

  6. Rita says:

    The ebelskiver pan comes on sale on Amazon or Costco. Limited use but saves using a lot of oil/fats when frying.

  7. Super! I really think I should have one! Thanks.

Ask Rita