August 21, 2020

Creamy Coconut Chutney

This chutney may be used on Patra ni Maachi, Salmon Baked Fish, Sandwiches, Potato Pattice and as a condiment. Ingredients: 4 tbsp desiccated coconut 1 cup cream of coconut 2…

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July 17, 2020

Vaghareli Khichri

It is the Ayurvedic detox food.  Khichadi, pronounced kich-ah-ree and sometimes spelled “kitchari” or “khichdi,” has long been used to nourish babies and the elderly, the sick and the healthy…

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January 22, 2020

Kid Cooks Wanted!

ParsiCuisine.com invites kids of all ages -- from the littlest to college students -- to submit their recipes, stories about their efforts, and photos of their creations for possible publication…

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January 11, 2020

Almond Milk

If you have lactose problems, this milk will help. Easy to make at home. Almond Milk is very easy to make and it is so much better than the supermarket…

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November 19, 2019

Parsi Mutton Cutlets

By Rita Jamshed Kapadia Ingredients 250 gm mutton mince 1 tsp ginger paste 1 tsp garlic paste 1 green chilli, coarsely ground 1/2 tsp turmeric 1 tsp red chilli powder…

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October 1, 2019

Nan Khatai

Nan Khatai These soft cookies are similar to the European dutch shortbread cookies. I flavored them with Rose and Cardamon. Very easy and fun to make.  Makes 12 Ingredients 1…

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August 27, 2019

Back to school

It’s that time of year again! Wishing a safe and wonderful school year to students of all ages! Welcome to Parsi Cuisine. It’s always a great idea to involve kids…

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